Cascahuin Extra Anejo Tequila Signatory Palate: A creamy nutty palette

Palate: A creamy nutty palette entry with notes of sweet custard

Finish: Hints of hot

single cask brandy release is from proudly South African distillery

with a sparkling bitter-sweetness as found in a traditional cloudy lemonade

Launched in 2015 as the third permanent addition to the Kentucky Bourbon brand’s core range

Cascahuin Extra Anejo Tequila Signatory Palate: A creamy nutty paletteDistilled from 100% blue weber agave and matured for 4 years in American oak barrels, followed by a natural stabilisation of four years in the pipones of the distillery. Bottled at 43%. (Bottle size 750ml) Nose: Matured and cooked agave. Notes of honey, mature pineapple, light notes of menthol and darjeeling tea leaves. Also, because of its aging time, aromas of coffee beans, bitter chocolate, red berries and orange peel. Palate: Sweet flavours with a