Speyburn Single Malt Scotch 15 Year MENU Serving neat or on-the-rocks allows

Serving neat or on-the-rocks allows the sweet caramel and vanilla notes that develop from 10 years in a newly charred American Oak barrel to shine

to capture these amazing aromas and the sour juiciness of the flesh

malty finish

A maceration of more than twenty different botanicals including orange peel

James Ross began selling it from his hotel on Skye

Speyburn Single Malt Scotch 15 Year MENU Serving neat or on-the-rocks allowsFrom the producer: Fifteen years maturing in American oak and Spanish oak casks have allowed this bold whisky to embrace the rich, natural elements of Speyside. On the palate there are notes of oranges, toffee, vanilla and leather, all wrapped together with a gentle spice. The long lasting finish has a warming spice which is sweet and creamy.