Valrhona Guanaja Chocolate Tablet baking Clos Pons farms 48 hectares

Clos Pons farms 48 hectares of certified organic vineyards in the Costers del Segre DO

with a light sweet finish packed in olive oil

mayonnaises

and the Spanish were the first to mill them into a powdered spice

This extra virgin olive oil is also rich in polyphenols

Valrhona Guanaja Chocolate Tablet baking Clos Pons farms 48 hectaresDescription Grand Cru bitter chocolate made with cocoa beans from South America. Intense, lingering flavour. 70% cocoa. Producer Known as the Rolls Royce of the chocolate world and chosen by the worlds finest pastry chefs in the most prestigious gastronomic establishments, Valrhona have been creating exceptional chocolate for eating and cooking since 1922. Dedicated to quality, Valrhona controls each step in the Grand Chocolat process. Unlike other