Trimbach Pinot Blanc 2016 skus_30204390 aromas of stone fruit pies

aromas of stone fruit pies and honeyed tea waft powerfully from the glass

and pie crust are complemented by a creamy texture with balanced acidity and a nice

bringing a fresh and complex character to the wine

Sicily is mother to all who live there

cherries and woodland fruits with hints of green apple

Trimbach Pinot Blanc 2016 skus_30204390 aromas of stone fruit piesA wine for pure pleasure! Maturing early, it is dry, well balanced, supple and refreshing. Pinot Blanc is ideal for serving as an aperitif, at formal dinners, receptions or light meals. Best served with shellfish, cold meats, tartes flambes, pies and other light appetizers. The nose is reminiscent of Champagne, with baked apple, lemon and a hint of yeast lees. In the mouth it is vibrant and crisp with breadth of texture, mineral backbone and truly